Monday 19 July 2021

Ariunda.(sweet rice laddu)


Roasted and ground rice flour       - 2 cups
Melted jaggery                                  - 2 cups
Nuts roasted in ghee                         - ½ cup
Grated coconut                                   -1 cup
Cardamom powder.                            - 1/4 teaspoon
Add grated coconut to melted jaggery and boil.Allow to cool.
                    Mix other ingredients well. Shape to become round balls.