Sunday, 1 June 2025

320.God Sends Angels to Help.

 



The Angel and the Promises.


Exodus 23: 20-23


20“Behold, I send an Angel before you to keep you in the way and to bring you into the place which I have prepared. 

21. Beware of Him and obey His voice; do not provoke Him, for He will not pardon your transgressions; for My name is in Him. 


22.But if you indeed obey His voice and do all that I speak, then I will be an enemy to your enemies and an adversary to your adversaries. 


23.For My Angel will go before you and bring you in to the Amorites and the Hittites and the Perizzites and the Canaanites and the Hivites and the Jebusites; and I will cut them off."

 

These verses signifies God's promise of protection and guidance to the Israelites as they journey towards the Promised Land.


God will protect us in our journey of life. We have to obey His commandments.We have to do what God speaks us to do.Then our enemies will be defeated and our adversaries will be driven away.

God's angel will go before us and lead us in our path.



Sunday, 2 March 2025

314.White Forest Cake.

 


















Ingredients:

Maida.                                      150 gm.

Sugar.                                        150 gm.

Eggs.                                           3

Vanilla essence.                         1 teaspoon

Baking powder.                          1 teaspoons.

Baking soda.                                1/2 teaspoon.

Sunflower oil.                               100 ml.

Milk.                                               100 ml.

Vinegar.                                         1 teaspoons.

Beat eggs.Add sugar powder and beat again.Add vanilla essence,beat well.Add sunflower oil,milk and beat again.

Sieve maida and baking powder to the mix.Mix vinegar and baking soda and add to the batter,Mix all ingredients well.Bake.( 180° 40 minutes)

Icing:

Whipping cream.                   200 ml.

Grated chocolate (white).      100 gm.

Sugar syrup.                              50 ml.

Cherry.                                          5-6


Beat whipping cream to stiff peaks.

( Keep the bowl,blades etc ..to whip the cream in a refrigerator for one day to make it cool.Spread ice cubes in a bowl and put the cooled bowl over it to whip the cream.)

Layer  the cake into three.Apply sugar syrup,spread cream,spread grated chocolate.Repeat the process.Finally cover the cake with cream and grated chocolate.Garnish with cherry. Refrigerate for two hours before use.